| Horse Sport's Dr. Pratt-Phillips gives a brief overview of the role that grains play in the equine diet. There is a chart that compares the amounts of digestible energy, crude protein, calcium, phosphorus and non-structural carbohydrates in oats, corn, barley, wheat, wheat bran, grass hay and legume hay. |
| Document: | 468_Horse Sport - July 2011.pdf |
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